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“A simple one pot recipe. Add cocoa if a chocolate lover, leave out if not. Delicious!!”
READY IN:
35mins
YIELD:
16-24 squares
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter sugar and golden syrup together.
  2. Remove from heat and add flour,baking powder, baking cocoa, and peanuts.
  3. Press into 9 x 12 tin and bake 25 minutes at 180 C.
  4. Cut into squares ten minutes after taking out of the oven.

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