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READY IN:
12mins
SERVES:
24
YIELD:
2 Dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the broiler with the rack 6 inches from the heat source. Line a baking sheet with foil.
  2. Arrange the pita chips in a single layer on the prepared sheet. Place a wedge of cheese and pear on each pita, then drizzle with the honey and sprinkle with pepper.
  3. Broil until cheese is browned in spots, about 30 seconds. Serve hot or warm.

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