“This recipe was featured in an email from the www.recipe4living.com website. "So quick and easy, with beautifully festive flavors. Fresh ginger and cinnamon make this a big Thanksgiving hit!"”
READY IN:
40mins
SERVES:
8-10
YIELD:
8-10 side dishes
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel pears and grate using the largest grating holes. Add to large saucepan with remaining ingredients. Bring to a boil, then reduce heat and let simmer for 30 minutes. Make sure to stir throughout to avoid burning or sticking to the bottom of the pan.
  2. Serve warm or at room temperature.

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