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Pear-Ginger Lemonade

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“From yesterday's Tulsa World. This lemonade is good for those with sugar restrictions. The pear nectar and ginger juice give it a different flavor. I think the original recipe is by Splenda.”
READY IN:
2mins
SERVES:
4
YIELD:
1 pitcher
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a pitcher, stirring until Splenda dissolves. Serve over ice.
  2. *Note: Gigner juice comes in tiny bottles in the juice or spice aisles at grocery stores. If unavailbale, peel and chop a 3-inch piece of fresh ginger, then squeeze the pieces through a garlic press to collect the juice.

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