Pear Mimosa

Name: Pear Mimosa
Prep time: 50 min
Total time: 50 min
Yield: 8 serving(s)
Ingredients: 2 (750 ml) bottles champagne, chilled (use ginger ale for a virgin drink); 4 cups pear nectar, chilled (Jumex or Del Valle); 1 lime, cut into 8 wedges

Submitted by Molly53

"Jumex Pear Nectar is available in the Mexican ethnic foods section at the market."

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Ready In:: 50mins
Ingredients:: 3
Serves:: 8

ingredients

2 (750 ml) bottles champagne, chilled (use ginger ale for a virgin drink)
4 cups pear nectar, chilled (Jumex or Del Valle)
1 lime, cut into 8 wedges

directions

For each serving, pour 3/4 cup of Champagne (or ginger ale) into a flute or wineglass and top with 1/2 cup of pear nectar.
Squeeze and drop in 1 wedge of lime.