Pear & Pork Stir Fry
- Ready In:
- 30mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
directions
- In a bowl stir together soy sauce, honey, rice wine vinegar, and red pepper flakes; set aside.
- In a large skillet, heat vegetable oil over medium heat. Add pears and ginger; cook 2 to 3 minutes or until softened. Remove from skillet.
- Add pork enterloin; cook 20 to 3 minutes. Push to sides of skillet. Stir sauce; add to skillet.
- Bring to boiling, stirring until slightly thickened. Return pears to skillet.
- Add radicchio, stir to coat and heat through.
- Serve over rice and top with green onion slices.
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RECIPE SUBMITTED BY
coffee31807
Ellerslie, 49