Pear Sauce
- Ready In:
- 1hr
- Ingredients:
- 2
- Yields:
-
1 batch of sauce
ingredients
directions
- Place pears in a microwave bowl with a lid, leave lid off of the bowl just a bit.
- Microwave on High for 20 minutes.
- Check to see how tender they are, if tender use a masher and mash them, if not return to microwave for another 20 minutes.
- Do not mash fine, as you want it to be chunky.
- Keep repeating step 2 until the juice has been decreased by 75%. Watch that it does not burn.
- Put into plastic containers and freeze.
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RECIPE SUBMITTED BY
Charlotte J
United States