“This is a twist on the traditional apple Waldorf salad.”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash pears. Core and dice leaving the peel intact.
  2. Combine pears, craisins, celery, nuts, and lemon juice. (The lemon juice helps to keep the pears from browning).
  3. Combine mayo, sugar, salt and pepper until the sugar is dissolved and mixture is smooth.
  4. Mix mayonnaise mixture with fruit.
  5. Refrigerate for at least 2 hours before serving.

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