Peas and Pajamas
photo by lazyme
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
1-4
ingredients
- 200 g frozen petits pois
- 50 g butter (real butter is the best for this recipe) or 50 g margarine (real butter is the best for this recipe)
- 1 tablespoon olive oil
- 2 garlic cloves, sliced
- 1 gem lettuce, sliced
- 1 vegetable bouillon cubes or 1 chicken bouillon cube
- 50 ml water
directions
- Heat the butter and oil in a pan and add the garlic. Sauté for a couple of minutes on a medium heat.
- Add the frozen peas stock cube, little gem lettuce and water. Bring to the boil and simmer until the water is reduce into a thin sauce of some kind.
- Eat on their own hiding in a darken room away from naughty husband who will steal my comfort food, or share with mash and chicken or veggie roasts.
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RECIPE SUBMITTED BY
cakeinmyface
United States
im a community trainer specializing in food and allergies, vegan mum to 2 veggie squidges, theres loads more so see my site :)