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“Christmas Cookie”
READY IN:
22mins
SERVES:
24
YIELD:
8-10 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter and powdered sugar together.
  2. Add vanilla.
  3. Add flour, salt, and pecans.
  4. Blend well.
  5. Chill.
  6. Shape into small balls.
  7. Bake @ 300 for 12 - 15 minutes.
  8. Roll in powder sugar while still warm.

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