Pecan Crusted Chicken Salad

"I got this from the Allrecipes website -sounds delish!"
 
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Ready In:
40mins
Ingredients:
8
Serves:
4
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ingredients

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directions

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place the creamy garlic dressing and pecans in separate bowls.
  • Dip each chicken breast in the dressing then in the pecans to coat. Arrange chicken on a baking sheet.
  • Bake chicken 25 minutes in the preheated oven, until juices run clear. Cool slightly, and cut into strips.
  • On serving plates, arrange equal amounts of the lettuce, mandarin oranges, cranberries, and blue cheese. Top with equal amounts chicken, and serve with Ranch dressing.

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