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“These little goodies melt in your mouth!!”
READY IN:
26mins
YIELD:
4 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter, sugar, and vanilla.
  2. Mix flour and salt; add to creamed mixture.
  3. Stir in pecans.
  4. Chill.
  5. Roll into 1 inch balls.
  6. Place on ungreased baking sheet.
  7. Bake at 350* for 10-12 minutes.
  8. Roll additional powdered sugar.
  9. Cool.

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