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“From Betty Lawerance's son. He is vegetarian and they love this recipe. This is a veggie meatloaf.”
READY IN:
1hr 10mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix onion, bell pepper, oats, pecans, brown rice, salt, and water.
  2. Add a little water, not too much, to make a paste consistency.
  3. Form into a loaf or put in loaf pan.
  4. Spread 4 tablespoons ketchup on top.
  5. Bake at 300 degrees Fahrenheit for 1 hour.

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