“Found this recipe on a bag of confectioners sugar. Sounds like it would be great to add to my list of Christmas candy.”
READY IN:
10mins
SERVES:
8
YIELD:
8 logs
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream butter until light and fluffy. Beat in sugar slowly. Stir in the sweetened condensed milk one tablespoon at a time until mixture is the consistency of a stiff cookie dough. Form dough into eight small logs and roll in the chopped pecans. Press pecans into the surface of the dough.

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