“this is a very smooth center pecan pie..melts in your mouth ..also from from fireman's firehouse cookbook...a real beauty of a pie ..”
READY IN:
1hr 15mins
SERVES:
4-6
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, melt margarine with brown sugar.
  2. Add eggs, salt, and vanilla and mix well.
  3. Add pecans.
  4. Pour mixture into an unbaked pie shell.
  5. Bake in preheated oven at 350 degrees for 45 minutes.

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