Pecan Pie
- Ready In:
- 1hr 5mins
- Ingredients:
- 5
- Yields:
-
1 pie
- Serves:
- 8
ingredients
- 3 eggs (beaten)
- 1 cup sugar
- 3⁄4 cup white corn syrup
- 1 cup chopped pecans
- 1 unbaked pie shell
directions
- Mix all ingredients and place in pie shell.
- Bake 1 hour at 325 degrees or until knife comes out clean.
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RECIPE SUBMITTED BY
deborah03
United States
i live in texas. Cooking is one of my many passions. i'm always looking for low-fat, sugar-free and easy recipes. i love this website!! this is the best idea since chocolate. Thank you, Zaar.