Pecan Pie Bars

Name: Pecan Pie Bars
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 12 serving(s)
Ingredients: 2/3 cup sugar; 1/2 cup margarine, softened; 2 teaspoons vanilla, divided; 4 eggs, divided; 1 1/2 cups all-purpose flour; 2/3 cup brown sugar; 1/2 cup corn syrup; 1 cup pecan pieces

Submitted by Beth Gambrell

"Pecan pie you can eat with your hands!!!"

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Ready In:: 1hr 5mins
Ingredients:: 8
Serves:: 12

ingredients

²⁄₃ cup sugar
¹⁄₂ cup margarine, softened
2 teaspoons vanilla, divided
4 eggs, divided
1 ¹⁄₂ cups all-purpose flour
²⁄₃ cup brown sugar
¹⁄₂ cup corn syrup
1 cup pecan pieces

directions

Mix sugar, margarine, 1 t. vanilla, and 1 egg.
Stir in flour and press into
bottom and ½ inch up sides of ungreased 13 x 9 x 2 pan.
Bake until edges
are brown at 350 (about 10-15 minutes). Mix brown sugar, corn syrup,
vanilla, and eggs.
Stir in pecans and pour over crust and bake 25-30
minutes.
Loosen edges from pan, let cool and cut into bars.

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RECIPE SUBMITTED BY

Beth Gambrell

Central, 0

<p>I love to cook and also love geneology. Visit my homepage and check out my family file especially if you are form the Virginia, West Virginia, Kentucky area. I have lots of old pictures on there too!</p>

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