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Pecan Pie Jelly

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“Posted by request. Times are estimates.”
READY IN:
25mins
YIELD:
7-8 pints
UNITS:
US

Ingredients Nutrition

Directions

  1. Add all ingredients except for the vanilla to a large pan and stir over medium-high heat at a low boil until all ingredients have blended and turned a rich gold color.
  2. Continue cooking at a low boil, stirring constantly, for one minute longer.
  3. Stir in vanilla.
  4. Pour into hot jars leaving 1/2 inch headspace.
  5. Place on lids and bands and process in a boiling water bath for 30 minutes.

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