Pecan Pie Mini Muffins
- Ready In:
- 30mins
- Ingredients:
- 5
- Yields:
-
28-30 mini muffins
- Serves:
- 5-10
ingredients
- 1 cup brown sugar, packed
- 1⁄2 cup flour
- 1 cup pecans, chopped
- 2⁄3 cup butter, melted
- 2 eggs, beaten
directions
- In a large bowl, combine brown sugar, flour, and pecans. Set aside.
- In another bowl, combine melted butter, and eggs. Mix well.
- Stir butter-eggs mixture into flour mixture.
- Fill well greased, and floured minaiture muffin cups 2/3 full.
- Bake at 350 degrees for 20-22 minutes or until toothpick inserted in centers of muffins comes out clean.
- Remove, and cool on wire racks.
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RECIPE SUBMITTED BY
weekend cooker
United States
<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>