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“If you love Pecan Pie you will love these muffins! I make these muffins at least once every two weeks! I take them to work and to Church. Everyone loves them...you will too!”
READY IN:
35mins
SERVES:
9
YIELD:
9 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 3 ingredients in a large bowl, make a well in center of mixture.
  2. Beat eggs until foamy.
  3. Stir together eggs and butter; add to dry ingredients stirring until moistened.
  4. Place foil-baking cups in muffin pans.
  5. Spoon batter into cups to 2/3 full.
  6. Bake at 350 degrees for 20-25 minutes or until done.
  7. Remove from pans immediately, cool on wire racks.
  8. Best served warm.

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