Pecan Pie Muffins

"My cousin sells gourmet coffees and cake mixes, etc. She had this Pecan Pie Muffin Mix, she gave me a package to try... it was instant love! They are delicious. I read the label, remembered the ingredients, and instantly came to the computer to start my search. I found this on AmericanProfile.com. I think this is the exact recipe, because I had to add 2 eggs and 2/3 cup melted butter to the mix."
 
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photo by mydesigirl photo by mydesigirl
photo by mydesigirl
photo by mydesigirl photo by mydesigirl
Ready In:
25mins
Ingredients:
5
Yields:
2 dozen
Serves:
12
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Mix all ingredients in a bowl with a wooden spoon.
  • Pour into a greased mini-muffin pan, filling each cup about 2/3 full. (I used a normal size muffin pan, filling the cups 2/3 full).
  • Bake 12 to 15 minutes. (For larger muffins, I baked for about 20 minutes).
  • Take from oven and let cool completely before serving.

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Reviews

  1. We loved these!! Even my nut hating kids ate some and liked them. :) That speaks volumes! They were very easy to put together with ingredients that I always have on hand. Thanks so much for posting!!
     
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RECIPE SUBMITTED BY

I live in a very small rural community in the heart of the Ozarks in Missouri. Meals were always a big deal at our home when growing up, so that tradition has followed me to my own home. I spent many hours with my grandmother and great-grandmother, so a lot of my recipes and techniques are from the two of them. My mother and I cooked together from the time I was a small girl. She was a wonderful country cook and that has been passed on to me... much to the delight of my husband! :)
 
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