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Pecan Pie Pancake/Waffle Syrup

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“Easy to make. Sooo tasy to indulge in! Also tastes amazing on french toast! Definitely not something you would eat every day, but it's a delicious treat when you'll allow yourself to indulge!”
READY IN:
7mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. In small saucepan, melt together butter and brown sugar. Add cinnamon if using. Bring to a boil.
  2. Remove from heat. Stir in vanilla, mix well. Then stir in pecans.
  3. Serve warm over pancakes, waffles, or french toast.

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