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“I posted a request for this then dear old MOM came through. It is just like pecan pie only it's a pizza! I hope you enjoy it as much as we do. Prep time is a "guesstimation."”
READY IN:
55mins
YIELD:
1 14inch pizza
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees Fahrenheit.
  2. Roll dough out on a 14 inch pizza pan (you can use refrigerated dough; just stack the 2 and roll them out together to the 14 inch size).
  3. Pinch up a "rim" around the edge to keep the goodies inches.
  4. Mix together: eggs, butter, sugar and vanilla (NOT SYRUP).
  5. Stir in nuts.
  6. Spread nut mixture on crust.
  7. Drizzle corn syrup on top of mixture.
  8. Bake 35 to 40 minutes or until crust is browned nicely.
  9. Can be sliced with a pizza cutter in wedges or as many squares as you need.

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