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Pecan, Rice, and Crawfish Dressing

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“Got this recipe from a South Louisiana Bed and Breakfast. For the holidays.”
READY IN:
55mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook vegetables, ground beef, and garlic in a Dutch oven over medium-high heat 10 minutes, until beef is no longer pink.
  2. Stir in crawfish and next 6 ingredients, and cook until thoroughly heated.
  3. Spoon dressing mixture into a lightly greased 13x9 inch baking dish.
  4. Bake at 350 degrees for 25-30 minutes or until lightly browned.
  5. Sprinkle with parsley.

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