Pecan Sandwiches
"Please note: the recipe I got had no amounts given, so I guessed. It's really up to you and how many you want to make and how you want to season them. But don't they sound yummy and different?"
- Ready In:
- 15mins
- Ingredients:
- 4
- Serves:
-
10
ingredients
- 4 ounces cream cheese, at room temperature
- 1 -2 tablespoon fresh chives, Chopped
- salt & freshly ground black pepper
- 2 cups pecan halves, whole
directions
- Combine the cream cheese, chives, salt, and pepper.
- Spread a small amount on a pecan half and top with another pecan half.
- Serve chilled or at room temperature.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Chef MB
colo spgs, CO
I'm a writer, chief cook and bottle washer, GS leader, hunter of bargains and all-around domestic goddess. I love trying new recipes, and my daughters refer to Alton Brown as "Mom's boyfriend." I read voraciously, to the detriment of the hypothetical cleanliness of my house. I think white chocolate should be illegal, since it's not chocolate.
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg" border="0" alt="Photobucket">
