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Pecan-Stuffed Waffles

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“I really enjoy the creamy brown sugar and pecan filling between the waffles and hope you do too.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small mixing bowl, beat the cream cheese, brown sugar, cinnamon and vanilla until smooth.
  2. Stir in pecans.
  3. Toast waffles according to package directions.
  4. Spread cream cheese mixture over four waffles; top with remaining waffles.
  5. Drizzle with syrup.
  6. Sprinkle with confectioners' sugar; garnish with fresh fruit.

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