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Pecorino Romano Chicken Breast

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“This is a family favorite that I make at least once a week. Very easy and depending on side dishes, you can cut cutlets thin to cook even quicker!”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Melt butter (in wrapper) in bowl in microwave for 1 minute.
  3. mix cheese & breadcrumbs on paper plate.
  4. Dip chicken into butter then coat in breadcrumb mixture.
  5. Place on foil lined cookie sheet & bake for 20 to 25 minutes Turn halfway through for even browning if desired.

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