STREAMING NOW: Taste in Translation

Peerkangai(Ridge Gourd) Sabji

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Peerkangai is a source of fibre content.i am going to show the easiest way to prepare this sabji.”
READY IN:
30mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut the Peerkangai(Ridge Gourd) ,onion and tomatoes.Put this vegetables and moon dal into the bowl.Now,Add chilli powder and turmeric powder.Dont add salt to this mixture right now.Now Boiled this sabji into 15 minutes in pressure cooker.Now add salt and seasoning it.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: