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Penne Pasta Casserole

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“This is really good for making once and freezing portions for quick meals later.”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. PREPARE PASTA ACCORDING TO DIRECTIONS.
  3. Cook ground beef (or turkey) and onion in a large skillet about 8 minutes or until meat is crumbled and no longer pink; drain.
  4. Stir in diced tomatoes, tomato paste, and water.
  5. Season to taste, heat through.
  6. Coat a 13x9x2-inch baking dish with cooking spray.
  7. Combine cooked pasta with meat-tomato mixture, and 2 cups.
  8. mozzarella cheese.
  9. Pour into baking dish; top evenly with remaining cheese.
  10. Bake uncovered for 20 to 25 minutes or until heated through and cheese is melted.

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