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Penne Pasta with Vegetables

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“This is an excellent pasta dish to be served with any chicken dishes.”
READY IN:
30mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Cook pasta according to package instructions.
  2. Add broccoli for the last 2 minutes of cooking pasta.
  3. Drain well and transfer to a large bowl.
  4. Meanwhile, in a large frying pan, add olive oil, garlic, onion and mushrooms and saute' for about 2 minutes, stirring occasionally.
  5. Now add sliced zucchini and continue to saute' for another 2 minutes, stirring occasionally.
  6. Add chicken broth, oregano and red pepper flakes and cook for 1 minute.
  7. Reduce heat to medium, add tomatoes and cook for 5 minutes, stirring frequently.
  8. Stir in spinach and lemon rind; cook covered for 2 minutes or until spinach is tender.
  9. When done, add cooked mixture to pasta/broccoli and toss to coat well.
  10. Season to taste with salt and pepper.
  11. Sprinkle with parmesan cheese.
  12. Serve immediately.

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