“Originates from Spoodles at Disney's Boardwalk Resort, Orlando, Florida. Adapted for my family's taste.”
READY IN:
50mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Over medium heat, fry pancetta in hot oil in a large pot until crisp; transfer pancetta to papertowel lined plates to let drain.
  2. Reserve 1 tablespoon drippings in the pot.
  3. Saute onions in drippings for 3-4 minutes.
  4. Add in garlic and cook/stir for 2-3 minutes.
  5. Add in tomatoes, salt, and peppers; stir to combine.
  6. Cook, stirring frequently, for 10 minutes or until thickened.
  7. Add penne; stir and cook until heated through.
  8. Sprinkle with pancetta.
  9. Sprinkle with Romano or Parmesan cheese.

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