Penne With Vodka Sauce

“A coworker gave me this recipe. It's delicious. Imagine my surprise when a few years later I saw the same recipe on the side of a pasta box! Oh, well - still one of our favorites!”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large skillet, heat corn oil over medium-low heat.
  2. Add garlic, stirring constantly, cook one minute.
  3. Stir in tomato sauce, cream, vodka, basil and oregano.
  4. Cook 8 minutes.
  5. Stir in shrimp (optional) and Parmesan cheese; heat through.
  6. Toss with penne.
  7. Serve.

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