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Penne With Zucchini and Ricotta Cheese

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“This is and Easy and fast dish.”
READY IN:
15mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil the Water,and add salt.
  2. Boil the zucchini for about 2 min, let it cool off.
  3. Cut it in pices of 1 cm.
  4. Heat the Oil in a pan. Frie the garlic until soft, add the zucchini and let it fry on lowheat.
  5. Boil the pasta.
  6. When the pasta is ready drain it from water and add the zucchini, and basil.
  7. Mix it with the ricotta cheese.
  8. Serve with parmesan.

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