“From Time Life Great Taste, Low Fat”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Ruote is wagon wheel pasta. Olives can be replaced by other varieties such as Gaeta or Nicoise. Flavorful is a must.
  2. In large nonstick skillet, heat oil over medium heat until hot but not smoking. Add peppers, garlic and cook until peppers are softened about 8 minutes
  3. Stir in the remaining ingredients except the pasta. Use broth of your choice. Bring to a boil. Reduce heat and simmer, stirring occasionally, until flavors have blended and mix thickens slightly. About 15 minutes.
  4. Cook the pasta at the same time in a large pot of boiling water until pasta is tender. Drain well. Add to sauce and coat. Cook until pasta is warmed thru about 1 minute. Divide into serving bowls and serve.
  5. For Vegetarian or Vegan use the meatless broth option. Chicken broth is not vegetarian.

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