Pepper Steak
"Strips of steak and peppers served on a bed of rice."
- Ready In:
- 35mins
- Ingredients:
- 11
- Serves:
-
2-3
ingredients
- 1⁄2 cup oil
- 2 garlic cloves, minced
- 1 slice round steak, cut 1/4-inch thick
- 3 red peppers or 3 green peppers, cut into strips
- 2 onions, chopped
- 4 tomatoes, chopped
- 2 teaspoons sugar
- 8 tablespoons soya sauce
- 1 cup beef bouillon
- cornstarch
- mushroom (optional)
directions
- Brown garlic and steak in oil.
- Remove meat & add peppers, onions & tomatoes.
- Cook till onions are clear.
- Mix Soya sauce, cornstarch, beef bouillon and sugar.
- Add sauce mixture and meat to vegetables.
- Let simmer for 15 minutes and add mushrooms at the last 5 minutes. (you can cook longer if you want vegetables to be more cooked).
- Serve on a bed of rice.
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RECIPE SUBMITTED BY
I am a mother of 1 daughter and enjoy to cook for my family. The best part that I love about cooking is the results and the reactions I get from the recipes. I love to cook and have someone just absolutely enjoy the meal. That is the best satisfaction a cook can have. I love to cook meals and desserts.
