STREAMING NOW: Simply Nigella

Pepper Steak

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I found this online after a forum request. No idea what website I got it from! So it is borrowed from someone else...I do not know the actual cooking time, so I estimated!”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut beef into paper-thin slices; sprinkle with tenderizer.
  2. Heat salad oil in large skillet over high heat.
  3. Add beef slices; cook briefly, just until red color disappears.
  4. Add peppers, scallions, and celery. Cook 3-5 minutes, stirring frequently.
  5. Blend water with cornstarch; stir in remaining ingredients, except rice.
  6. Add quickly to beef mixture, stirring constantly until slightly thickened and boiling.
  7. Serve with hot rice.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: