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“Serve with crackers. Cook time is chilling time.”
READY IN:
3hrs 15mins
YIELD:
1 cheeseball
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine cream cheese, sour cream, marjoram, and garlic in a small mixing bowl; beat until fluffy and well blended.
  2. Form mixture into a ball, and coat with pepper.
  3. Chill 2 to 3 hours.

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