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Peppered Glazed Pecans

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“Great for gift giving if they last that long! An easy recipe that will please everyone who tries it.”
READY IN:
30mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine brown sugar, butter,corn syrup, black pepper and salt in 8 inch skillet.
  2. Stir over medium heat until butter is melted.
  3. Add pecans and cook, stirring constantly about 5-7 minutes or until pecans are fragant and well coated with glaze,separating any that are sticking together.
  4. Spread pecans in a single layer on parchment paper.
  5. Cool cpmpletely.

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