Peppered Rib Eye Steaks

"From Taste of Home."
 
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photo by lazyme photo by lazyme
photo by lazyme
Ready In:
20mins
Ingredients:
11
Serves:
4
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ingredients

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directions

  • In a bowl, combine the oil and seasonings; brush over steaks.
  • Grill steaks, covered, over medium heat or broil 3-4 inches from the heat for 7-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a meat thermometer should read 145°; medium, 160°; well-done, 170°
  • Baste occasionally with seasoning mixture.
  • Let stand 3-5 minutes before serving.

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Reviews

  1. I can't believe that this hasn't been reviewed before now. This is a simple and very flavorful way to make rib eyes. The herbs really make these steaks. Thanks for sharing. Made for Name That Ingredient Tag.
     
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