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Peppered Steaks

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“Flavorful steak "rub". I make a batch of this "rub" ahead of time. Store it in a baby food jar for a week or so - and it's ready when I need it.”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 7 ingredients.
  2. Brush steaks with oil.
  3. Rub with pepper mixture.
  4. Cover and chill 1 hour.
  5. Grill to desired degree of doneness.

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