Peppered Turkey Bacon-Oven Made

“I'm a pepper freak! I like to make this and put the leftovers in the fridge to have to put on sandwiches or wraps for lunch. Very easy”
READY IN:
17mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400.
  2. Line a cookie sheet with parchment paper and give it a spray of cooking spray(PAM).
  3. Lay the bacon out on the sheet making sure not to overlap. (you may need to make 2 batches).
  4. Sprinkle with black pepper.
  5. Put into oven for 12 minutes and then start watching until it gets as crisp as you like.
  6. I leave it in for around 15 minutes.
  7. Take out of the oven and put the bacon on a plate covered with paper towels to drain.
  8. Enjoy!

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