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Peppered Zucchini

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“My aunt showed me this way to make zucchini that is easy, and family will eat.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix olive oil, water, vinegar, garlic (if using) and Seasoning in gallon sized zip-lock bag.
  2. Cut vegetables into bite sized pieces and add to bag.
  3. shake to coat all vegetables then let sit for 1/2 hour.
  4. pan fry or grill over med-high heat until crispy-tender.

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