“These never last long at our house around the holidays. I've wrapped cut ones up and added them to holiday goodie baskets too and they are always well liked.”
READY IN:
1hr
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare and bake brownie mix according to the package directions, using a greased 9x13 baking pan.
  2. After baking, set aside and cool for 1-2 hours.
  3. In a heavy saucepan over very low heat, melt chocolate chips and margarine, stirring constantly with a rubber spatula.
  4. Spread chocolate mixture over the brownies and sprinkle with crushed candy.
  5. Let stand for 30 minutes or until frosting is hard.
  6. Cut into squares.

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