Peppermint Candy Dessert
- Ready In:
- 1hr
- Ingredients:
- 9
- Yields:
-
20 20
- Serves:
- 20
ingredients
- 2 cups vanilla wafer crumbs
- 1⁄4 cup melted butter
- 1⁄2 cup butter
- 1 1⁄2 cups sugar
- 3 eggs (slightly beaten)
- 3 unsweetened chocolate squares (Melted)
- 1 1⁄2 cups whipped cream
- 16 ounces miniature marshmallows (1 Pkg)
- 2 -4 crushed peppermint candy canes
directions
- Mix together wafer crumbs and 1/4 Cup melted butter, then press down into a 9x13 baking pan and refrigerate.
- Cream together sugar, 1/2 Cup butter, then add eggs and melted chocolate. Beat together well, then spoon over crust.
- Refrigerate until cool.
- Combine whipped cream and marshmallows, then spoon over chocolate layer.
- Before serving sprinkle crushed peppermint candy cane over top.
- Enjoy.
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RECIPE SUBMITTED BY
I am a RN and I work in the operating room, which doesn't leave much time for cooking. But when I find the time I love to find recipes on Zaar and try them out. I have been happily married to a loving husband for 4 years, and he really enjoys all the interesting meal ideas that I find!!! I have no children yet, but hopefully in the near future. I enjoy cooking all types of meals, and love cooking for others!! I enjoy looking up new and exciting recipes from Zaar.