STREAMING NOW: The Layover

Peppermint Christmas Roll

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Very quick, simple and delicious sweet to serve beside your rum balls, apricot balls etc.”
READY IN:
15mins
YIELD:
24 balls
UNITS:
US

Ingredients Nutrition

Directions

  1. Crush biscuits finely with rolliing pin in snaplock bag or in food processor.
  2. Chop chocolate and cherries into small pieces. Add butter,condensed milk and enough coconut to make workable dough.
  3. Roll into balls or log shapes and then coat with coconut and refrigerate on foil tray. Slice or eat as desired - enjoy.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: