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“A wonderful drink for cold winter nights.”
READY IN:
10mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 1 fluid ounce espresso
  • 14 teaspoon peppermint extract
  • 12 ounce dark chocolate syrup
  • 6 ounces steamed milk

Directions

  1. Add espresso to cup.
  2. Stir in extract and dark chocolate sauce.
  3. Fill with steamed milk and stir.
  4. Top with whipped cream and garnish with a peppermint stick and chocolate curls or shavings.

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