Pepperoncini-Cheese Dip

“From Cooking Light - -Tangy dip that is great on hard bread sticks.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 3 ingredients in a blender & pulse until smooth.
  2. Place into a bowl & add chopped peppers, parmesan cheese and garlic powder.
  3. For added color, use a drop or two of green food coloring or add some chopped black olives.
  4. Chill and enjoy.

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