Pepperoni and Cheese Bites

Name: Pepperoni and Cheese Bites
Prep time: 40 min
Cook time: 25 min
Total time: 1 h 5 min
Yield: 40 rolls, 40 serving(s)
Ingredients: 1 cup grated parmesan cheese; 1 teaspoon italian seasoning; 2 (7 1/2 ounce) cans pillsbury refrigerated buttermilk biscuits; 40 cubes mozzarella cheese; 40 hormel pepperoni; 5 tablespoons margarine, melted; 1/2 cup Prego spaghetti sauce, heated

Submitted by Chef #1337647

"Cheese and pepperoni stuffed bites. Takes some time to assemble but so worth it in the end!"

Download

Ready In:: 1hr 5mins
Ingredients:: 7
Yields:: 40 rolls
Serves:: 40

ingredients

1 cup grated parmesan cheese
1 teaspoon italian seasoning
2 (7 1/2 ounce) cans pillsbury refrigerated buttermilk biscuits
40 cubes mozzarella cheese
40 hormel pepperoni
5 tablespoons margarine, melted
¹⁄₂ cup Prego spaghetti sauce, heated

directions

Heat oven to 375°F Spray 8-inch round pan with cooking spray. In small bowl, stir together Parmesan cheese and Italian seasoning.
Separate dough into 40 biscuits; flatten each to a 2-inch round. Place 1 cheese cube and 1 pepperoni in center of each biscuit round.
Bring dough up around cheese cube; press edge to seal and shape into a ball. Roll in butter, then in Parmesan cheese mixture. All should be touching.
Bake 25 minutes or until golden brown. Cool slightly; serve warm with pizza sauce.