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Pepperoni Bread

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“All the wonderful flavor of pepperoni pizza in an easy to serve and share bread. Part of my families Christmas tradition.”
READY IN:
50mins
YIELD:
2 Loafs
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute pepperoni and peppers in small amount of oil until tender.
  2. Roll out dough divided to cover two cookie sheets. Bake at 350 degrees about 4 minutes, until dough slightly rises.
  3. Mix pepperoni & peppers with beaten egg and 1/4 cup water. Spread on dough. Layer cheese next. Roll up like a jelly roll, closing ends (use remaining water to seal if necessary).
  4. Bake 350 degrees for 30 minutes.

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