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Pepperoni Drop Biscuits

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“An interesting addition to Italian-type entrees. My brother, after he took his first bite, said that it was like "A little party in your mouth."”
READY IN:
37mins
SERVES:
12
YIELD:
24 biscuits
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 400.
  2. In a bowl, combine biscuit mix, milk, butter, garlic powder, and Italian seasoning.
  3. Stir in pepperoni and cheese until just combined.
  4. Drop by heaping spoonfuls 2 inches apart onto ungreased baking sheets.
  5. Bake for 16-18 minutes or until golden brown.

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